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Coffee Rub steak seasoning in a mason jar.
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4.60 from 10 votes

Homemade Coffee Rub with Ancho Chile Powder

Ground coffee, ancho chili, kosher salt, granulated garlic and pepper round it this perfect steak rub.
Prep Time10 minutes
Total Time10 minutes
Course: Entree
Cuisine: American, barbecue, bbq
Servings: 0.5 cups
Author: Mary Cressler
Cost: $2.00

Ingredients

  • 3 tablespoons kosher salt
  • 2 tablespoons coarse ground pepper
  • 2 tablespoons finely ground coffee
  • 1 tablespoon ancho chili powder
  • 1 tablespoon granulated garlic

Instructions

  • In a small bowl combine all ingredients and stir. Store in a small mason jar for up to six months.
  • Use as a seasoning for your favorite steaks.

Nutrition

Calories: 158kcal | Carbohydrates: 35g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 42135mg | Potassium: 830mg | Fiber: 13g | Sugar: 2g | Vitamin A: 4875IU | Vitamin C: 1mg | Calcium: 198mg | Iron: 6mg
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