Short Rib Beef Stew
SMOKED UNTIL TENDER
Recipe
Choose Beef Short Ribs with good fat marbling. Then, season them liberally with salt and pepper.
1
RECIPE
Place the seasoned short ribs on the smoker and cook at 250* Fahrenheit for 3 hours.
2
RECIPE
Meanwhile, chop your vegetables and saute them in olive oil. Add the remainder of stew ingredients and stir.
3
RECIPE
Remove short ribs from the smoker and nestle into the stew broth. Simmer for an additional 1 hour.
4
RECIPE
Remove short ribs from the smoker and nestle into the stew broth. Simmer for an additional 1 hour.
5
RECIPE
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STORIES:
Brisket
Chili
Chuck Roast Stew
Smoked Chicken Wings