Brown Sugar Glazed Ham

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Smoke ham for 2 hours at 250* F, or until the internal temp is 130* F.

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Combine glaze ingredients in a small saucepan over medium heat.

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Glaze the Ham and cook for 30 more minutes until internal temp is 140*F. Glaze a second time.

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Let the ham rest for 30 minutes, then slice and serve.

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Brown Sugar Glazed Ham

Smoke ham for 2 hours at 250* F, or until the internal temp is 130* F.

Combine glaze ingredients in a small saucepan over medium heat.

Glaze the Ham and cook for 30 more minutes until internal temp is 140*F. Glaze a second time.

Let the ham rest for 30 minutes, then slice and serve.

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